Allergens

Do you want to make sure that your meal does not contain ingredients that your body cannot tolerate? On each label you will find the numbers that correspond to the potential allergens contained in the meal. Here are their designations:

  • Cereals containing gleuten
    1.
    Zboża zawierające gluten
    Cereals containing gleuten
    Glutenhaltiges Getreide
  • Crustaceans
    2.
    Skorupiaki
    Crustaceans
    Kcustentiere
  • Eggs
    3.
    Jaja
    Eggs
    Eier
  • Fish
    4.
    Ryby
    Fish
    Fische
  • Peanuts
    5.
    Orzeszki ziemne
    Peanuts
    Erdnüsse
  • Soybeans
    6.
    Soja
    Soybeans
    Sojabohnen
  • Milk
    7.
    Mleko
    Milk
    Milch
  • Nuts
    8.
    Orzechy
    Nuts
    Nüsse
  • Celery
    9.
    Seler
    Celery
    Sellerie
  • Mustard
    10.
    Gorczyca
    Mustard
    Senfsamen
  • Sesame seeds
    11.
    Nasiona sezamu
    Sesame seeds
    Sesamsamen
  • Sulphur dioxide and sulphites
    12.
    Dwutlenek siarki i siarczyny
    Sulphur dioxide and sulphites
    Schwefeldioxid und Sulfite
  • Lupin
    13.
    Łubin
    Lupin
    Lupine
  • Clams
    14.
    Mięczaki
    Clams
    Weichtiere
  • Poppy seed
    15.
    Mak
    Poppy seed
    Mohn